Integrated Solutions
Professional operations across the entire Agrifood Eco-Hub value chain, from fully mechanized commercial farming to advanced Agro-processing.
Sourcing & Aggregation
Procuring agricultural produce at fair and transparent market prices directly from local farmers, reducing their burden and uncertainty associated with logistics and marketing.
Storage & Preservation
Operating a 1,800 MT capacity facility (800 MT with precise temperature/humidity control) to stabilize supply, minimize post-harvest loss, and support off-season exports.
Value Addition
Reviving 'Happy Chips' and launching frozen French fries with technical guidance from the National Post Harvest Centre. Processing premium dried chillies using hybrid technology.
Mechanized Farming
Operating a 50-acre commercial farm at Phobjikha with modern machinery to ensure production volumes and test high-value crops for revenue diversification.
Automated Grading
State-of-the-art grading facility equipped with automated sizing and quality check machines (including a dedicated warm-up room) to meet international export standards.
Logistics & Bulk Supply
Managing robust domestic and export pipelines, leveraging our strategic location in Nobding to transport premium Bhutanese produce to regional and international markets.
Operational Flow
The Eco-Hub Ecosystem
How we ensure continuous value creation from the high-altitude fields of Bhutan straight to automated processing lines and export markets.
Cultivation & Sourcing
Producing raw materials through our mechanized farm and direct procurement at fair market prices.
Aggregation & Storage
Grading and storing produce across 1,800 MT of ambient and temperature-controlled storage rooms.
Processing & Value Addition
Transforming raw produce into Happy Chips, Frozen Fries, and Dried Chillies via advanced technology.
Marketing & Export
Distributing finished products to domestic retailers and high-margin international export markets.